# Components:
→ Fruit
01 - 3 large oranges, peeled and sliced into rounds
02 - 1/2 cup fresh cranberries or thawed frozen cranberries
→ Garnish & Dressing
03 - 1 tablespoon honey or maple syrup
04 - 1 tablespoon fresh lime juice
05 - 1 tablespoon fresh mint leaves, finely chopped
06 - 1/4 teaspoon ground cinnamon, optional
# Directions:
01 - Place orange slices on a large serving platter, slightly overlapping each piece.
02 - Scatter fresh cranberries evenly over the arranged orange slices.
03 - Whisk together honey or maple syrup, lime juice, and cinnamon in a small bowl.
04 - Drizzle the dressing evenly over the fruit on the platter.
05 - Sprinkle chopped mint leaves over the dressed fruit.
06 - Serve immediately or refrigerate for up to two hours before serving.