Winter Fruit Orange Cranberries (Print View)

Juicy orange slices and tart cranberries combined with honey-lime dressing create a vibrant winter salad.

# Components:

→ Fruit

01 - 3 large oranges, peeled and sliced into rounds
02 - 1/2 cup fresh cranberries or thawed frozen cranberries

→ Garnish & Dressing

03 - 1 tablespoon honey or maple syrup
04 - 1 tablespoon fresh lime juice
05 - 1 tablespoon fresh mint leaves, finely chopped
06 - 1/4 teaspoon ground cinnamon, optional

# Directions:

01 - Place orange slices on a large serving platter, slightly overlapping each piece.
02 - Scatter fresh cranberries evenly over the arranged orange slices.
03 - Whisk together honey or maple syrup, lime juice, and cinnamon in a small bowl.
04 - Drizzle the dressing evenly over the fruit on the platter.
05 - Sprinkle chopped mint leaves over the dressed fruit.
06 - Serve immediately or refrigerate for up to two hours before serving.

# Expert Advice:

01 -
  • One-pot meal
  • Freezer-friendly
02 -
  • For extra crunch add a handful of toasted sliced almonds or pistachios
  • Swap cranberries for pomegranate seeds if desired
03 -
  • For a sweeter flavor macerate the cranberries in honey for 15 minutes before assembling
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