# Directions:
01 - Preheat the oven to 350°F. Line a baking sheet with parchment paper.
02 - Pulse the rolled oats in a food processor until resembling coarse flour.
03 - In a mixing bowl, mix oat flour, applesauce, peanut butter, and the egg until a dough forms.
04 - Incorporate chopped parsley and grated carrot if desired.
05 - Roll the dough to approximately 1/4 inch thickness on a lightly floured surface.
06 - Use a paw-shaped cookie cutter to cut out treats and place them on the prepared baking sheet.
07 - Bake for 18 to 20 minutes until firm and golden at the edges.
08 - Allow treats to cool completely before serving.