Save Festive, crunchy peppermint bows made quickly with crushed candies—perfect for holiday decorating, gifting, or topping desserts.
This recipe has become a holiday favorite in my family for its ease and festive flair.
Ingredients
- Candy: 200 g peppermint hard candies (about 25 standard-size candies)
- Decoration (optional): Edible glitter or sprinkles, as desired
Instructions
- Step 1:
- Line a baking sheet with parchment paper and lightly grease it.
- Step 2:
- Preheat the oven to 150°C (300°F).
- Step 3:
- Unwrap the peppermint candies and arrange them in bow shapes (two overlapping circles joined in the middle) on the prepared baking sheet, leaving space between each bow.
- Step 4:
- Bake for 35 minutes, or until candies soften and start to melt together (do not let them bubble).
- Step 5:
- Remove from the oven. While warm, use a greased spatula to gently press candies together at the center to form a bow shape. If desired, gently pinch the center with greased tongs or fingers for definition.
- Step 6:
- Let bows cool completely on the baking sheet.
- Step 7:
- Sprinkle with edible glitter or sprinkles before the candies set, if desired.
- Step 8:
- Once cool and firm, carefully remove from parchment paper and store in an airtight container.
Save My family loves gathering around the kitchen making these together each holiday season.
Notes
Perfect for decorating cakes, cupcakes, or as edible holiday ornaments.
Required Tools
Baking sheet, parchment paper, oven, greased spatula or tongs
Allergen Information
Contains no common allergens. Double-check candy labels for possible traces of nuts, dairy, or gluten if highly sensitive.
Save These peppermint candy bows add a festive crunch and charm wherever you place them.
Cooking Questions
- → What type of candies work best for these bows?
Hard peppermint candies melt evenly and retain vibrant colors, making them ideal for forming crisp, festive bows.
- → How can I shape the candy into bows?
Arrange unwrapped candies in two overlapping circles on parchment paper, then bake until softened and press the center to create the bow form.
- → Can I add decorations to these bows?
Yes, sprinkle edible glitter or colorful sprinkles on the bows before they fully set for extra festive flair.
- → How should the bows be stored after cooling?
Store the cooled and firm bows in an airtight container to maintain their crunch and prevent sticking.
- → Are there any allergen concerns with this treat?
The ingredient list contains no common allergens, but always check candy labels for traces of nuts or gluten if sensitivities exist.